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Russian Vinegret Salad and Semolina Mousse Dessert

Name: Russian Vinegret Salad
Prep time: 12 min
Cook time: 40 min
Total time: 52 min
Ingredients: 2 beets; 2 potatoes; 1 carrot; 1 cup sauerkraut (or quickly marinated shredded cabbage); 1 cup green peas from a can or any white beans; 1 1/2 cup pickles; 1 tbsp chopped parsley; 1 tbsp chopped dill; 1 tbsp chopped green onion; Pinch of caraway seeds; salt and pepper to taste; 2 tbsp sunflower seed oil; 1 tbsp white vinegar (if prefer more on a sour side)

On March 11, 2018
By admin
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